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RECIPES
Kiwi Milk Bubble Tea
yummy kiwi
Kiwi milk bubble tea is a beverage that stands out among other fruity blends. Usually, kiwi syrup is used in water-based bubble teas, but surprisingly it goes quite well with milk tea!
If you are a fan of a fruit and sour-tangy taste, this one is for you! The combination of chewy tapioca pearls and condensed milk (a South African darling!), makes this bubble tea drink a yummy mmmmm.... experience!
Ingredients
- 1 Earl grey tea bag
- 1 Cup of water
- 30-40ml Kiwi syrup
- 125ml Full cream milk
- 2 Tbs condensed milk
- 1/2 Cup of cooked tapioca pearls (See our Recipe Here!)
- Ice cubes
- 1 Kiwi fruit peeled & sliced
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Method
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Steep the earl grey tea into a cup of hot water for 3 minutes. Set it aside to come to room temperature.
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Add the tea, milk, a few ice cubes, and the syrup into a shaker. Shake well for one minute. Taste for preferred sweetness.
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In a serving cup, scoop the tapioca pearls and fresh ice cubes.
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Pour the kiwi milk tea mixture over the pearls and cubes.
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Add the condensed milk, if you prefer it more sweeter and stir.
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Add a boba straw. Enjoy!
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