All orders placed after 11:30am on 19 December, will be processed from 5 January.
RECIPES
Chocolate Cherry Milkshake
black forrest cake vibes!
The Treat Yourself Milkshake is made for those moments when you want dessert to feel like an occasion. Enjoy it during a cosy movie night, as a decadent weekend treat, after a special family meal or when celebrating birthdays, date nights and relaxed evenings with friends.
Its rich chocolate flavour and cherry popping boba will appeal to anyone who loves Black Forest cake, chocolate-covered cherries, creamy chocolate desserts or the classic combination of dark cocoa and bright fruit. Bubble Tea Empire’s Chocolate Milk Powder creates a smooth, indulgent base, while the Cherry Popping Boba adds juicy bursts of flavour that lift the richness of the shake.
This is the milkshake for serious chocolate lovers who still enjoy a fruity twist—and for anyone who believes that sometimes you deserve to order dessert first.
ingredients:
Makes one large shake.
- 3 Scoops vanilla ice cream
- 100ml Cold milk
- 40ml Chocolate milkpowder
- 40ml Cherry popping boba
- 10ml Cherry Syrup, optional
- Whipped cream for topping
- Some fresh cherries for garnish
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method:
- Drizzle a little cherry syrup on the inside of a glass or mug, if you'd like that effect.
- Scoop the cherry popping boba into the bottom of the glass or mug.
- Combine the milk and milk powder together in a blender or one of our shakers.
- Add the vanilla ice cream and again blend or shake really well until thick, creamy and smooth. Add a splash of milk if the mixture is too thick to pour.
- Pour the milkshake gently over the popping boba.
- Top with whipped cream. Drizzle over the remaining cherry syrup and finish with a few extra popping boba.
- Garnish with some cherries.
- Serve immediately with a wide boba straw.
Tip: For a thicker shake, start with slightly less milk and add more only as needed.
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