All orders placed after 11:30am on 19 December, will be processed from 5 January.
RECIPES
Guilt-Free Passion Pop
super easy, super yummy, and feels just a little less naughty.
Simple, refreshing and oh-so-satisfying, this Guilt-Free Passion Pop is perfect for sunny afternoons and quick cravings!
We mixed our Sugar-Free Passion Fruit Ice Tea Concentrate with icy cold water, then added a generous scoop of Mango Popping Boba. The result? A refreshing tropical treat, with juicy mango pops in every sip.
The sugar-free base keeps things light, while the popping boba adds a sweet and fruity burst. Easy to make, beautiful to serve and a real crowd-pleaser!
Try this method with our other sugar-free ice tea concentrates and your favourite popping boba flavours. Explore our pairing guide for more delicious combinations.
Ingredients
- 1 Scoop Mango Popping boba
- 300ml Cold water
- 40 - 60ml Sugar Free Passion Fruit Ice Tea Concentrate
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Method
- Scoop the boba into a big glass or cup
- Pour the ice tea over the popping boba
- Cover with the water
- Use a boba straw to stir and sip up the juicy bobas
Try it and let us know what you think! What would you add to make it even more slurp-worthy!
Other option: Peach popping boba is also a good option, if you prefer a softer, less tropical flavour; it’s also recommended in our pairing guide.
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